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The State of Food and Agriculture 2024

2024-07-24T16:42:17+02:00

This year's report is focused on financing to end hunger, food insecurity and malnutrition in all its forms. A definition of financing for food security and nutrition and guidance is provided with recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture.

The State of Food and Agriculture 20242024-07-24T16:42:17+02:00

CSAF: State of the Sector 2024 report

2024-07-24T12:09:43+02:00

The 2024 State of the Sector report shares market insights drawing upon quantitative and qualitative input from 20 financial institutions and provides a deeper analysis of the risks agri-SMEs and lenders face, and how agricultural lenders can respond.

CSAF: State of the Sector 2024 report2024-07-24T12:09:43+02:00

OECD: Development Co-operation Report 2024

2024-07-19T10:00:38+02:00

The global green transition is a critical priority, but it risks overshadowing another urgent crisis: the deepening poverty and inequality in low and middle-income countries.This report offers policymakers concrete ways of delivering on their commitments, to reconcile these competing priorities, improve the lives of billions while fostering a greener, more equitable world.

OECD: Development Co-operation Report 20242024-07-19T10:00:38+02:00

Launch of the State of Food Security and Nutrition in the World 2024 report

2024-07-24T13:53:18+02:00

24 July 2024 | 14:00 CEST / 9:00 GMT-3 | Webcast from Rio de Janeiro, Brazil. The UN's The State of Food Security and Nutrition in the World (SOFI) report will be launched in Rio de Janeiro, Brazil, at a special event on the margins of the G20 Global Alliance against Hunger and Poverty Task Force Ministerial Meeting. The SOFI 2024 theme is "Financing to End Hunger, Food Insecurity and Malnutrition in All its Forms.

Launch of the State of Food Security and Nutrition in the World 2024 report2024-07-24T13:53:18+02:00

Strengthening urban and peri-urban food systems to achieve food security and nutrition, in the context of urbanization and rural transformation

2024-07-17T17:08:47+02:00

In an era in which almost 80 percent of the global population resides in urban and peri‑urban (U‑PU) areas, understanding and addressing the complexities of U‑PU food systems is more critical than ever.

Strengthening urban and peri-urban food systems to achieve food security and nutrition, in the context of urbanization and rural transformation2024-07-17T17:08:47+02:00

Podcast | Lee Ann Jackson, Organisation for Economic Co-operation and Development (OECD)

2024-07-09T16:39:36+02:00

Lee Ann Jackson, Head of the Agro-Food Trade and Markets Division at the Organisation for Economic Co-operation and Development (OECD), talks about the challenges of achieving sustainability in the agriculture and food sector. Data, communication and collaboration are crucial in addressing issues such as climate change and in navigating global policy governance including G7 processes.

Podcast | Lee Ann Jackson, Organisation for Economic Co-operation and Development (OECD)2024-07-09T16:39:36+02:00

Elevating the potential of rural youth: Paths to Decent Jobs and Sustainable Futures

2024-07-15T13:59:29+02:00

The ILO's new policy brief tackles the challenge of creating decent jobs for rural youth. It explores ways to address limited skills and resources faced by young people, while highlighting the potential of rural areas for job creation, especially in agriculture and green economies.

Elevating the potential of rural youth: Paths to Decent Jobs and Sustainable Futures2024-07-15T13:59:29+02:00