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This year's report is focused on financing to end hunger, food insecurity and malnutrition in all its forms. A definition of financing for food security and nutrition and guidance is provided with recommendations regarding the efficient use of innovative financing tools and reforms to the food security and nutrition financing architecture.
Achieving SDG 2 without breaching the 1.5 °C threshold: A global roadmap, Part 1. How agrifood systems transformation through accelerated climate actions will help achieving food security and nutrition, today and tomorrow, In brief.
This policy brief presents the Countdown indicators depicting the current state of national food systems. In doing so, it provides a starting point for future work to identify where things can be done better, provide ideas for how to get there, and inspire stakeholders (in particular, policymakers) that progress can and must be made.
The status of women in agrifood systems report uses extensive new data and analyses to provide a comprehensive picture of women’s participation, benefits, and challenges they face working in agrifood systems globally. The report shows how increasing women’s empowerment and gender equality in agrifood systems enhances women’s well-being and the well-being of their households, creating opportunities for economic growth, greater incomes, productivity and resilience.
This case study outlines how the project "Building resilience in the Sahel region through job creation for youth", strengthened the capacities of rural youth in their entrance in the agrifood system adopting green practices, while also empowering the national institutions tasked in supporting them. The case study also provides all the lessons learned throughout its implementation as well as details of the project’s evaluation.
In the face of climate extremes and economic shocks, resilience-oriented innovation is essential to sustain and increase productivity and to ensure food security in small-scale agrifood systems.
On 20 November 2023, the UK published a white paper to set out a new approach to tackling world hunger.
This year's edition looks into the true cost of food for sustainable agrifood systems. The report introduces the concept of hidden environmental, health and social costs and benefits of agrifood systems and proposes an approach – true cost accounting (TCA) – to assess them.
Between 2017 and 2022, G20 members invested over USD 20 billion in 671 projects related to rural youth employment in Africa. The G20 Initiative for Rural Youth Employment (RYE), launched in 2017, overachieved the targets set to provide employment-related skills to 5 million youth and create 1.1 million jobs by 2022.
Reducing food loss has the potential to be a win-win for food security, climate outcomes, and for commercially driven agribusinesses. Links This report reviews the common
The Global Donor Platform for Rural Development is a vibrant partnership, advocacy and knowledge network of key donors focusing on food security and rural development.
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