Events
Improving Diets and Nutrition through Food Systems: What Will it Take? A Dialogue on IFPRI’s 2024 Global Food Policy Report | Museon-Omniversum, the Hague and Online | 6 November 2024 | 13:00 - 17:00 CET
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6 DECEMBER 2022 | Hybrid Links The Opening Ceremony of the International Year of Millets (IYM) 2023 hosted by FAO aims to raise awareness and create
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8 NOVEMBER 2022, 14:00 CET | VIRTUAL | In English and French Links “Supporting Youth Diaspora Entrepreneurship in ACP Countries” is hosted by the ICR Facility.
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14 DECEMBER 2022 | Virtual Links POLICY SEMINAR: Harmful Environmental Impacts of Agricultural SubsidiesCo-organized by IFPRI and The University of AdelaideAgricultural subsidies are high—and increasing—and are largely concentrated
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This year's Global Food Security Summit will focus international attention on the deepening global food security crisis and help boost efforts to achieve Zero Hunger and end malnutrition (SDG 2).
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The 2023 Annual General Assembly took place on 26-27 October 2023, and coincided with the Donor Platform’s 20th anniversary, a milestone reflected in the theme “20 Years of rural development and aid effectiveness: Where are we now and where are we going?”.
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A second brainstorming session on “Improving Investments in Youth Entrepreneurship in Agriculture” is organized by the Asia and Pacific Service of the Investment Centre (CFIB) together with the International Food Policy Research Institute (IFPRI).
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Climate change and other forms of environmental degradation have negative impacts not only on ecosystems, but also on jobs and economies. In developing countries, vulnerable groups are likely to suffer the most from the changing weather patterns as they are more exposed to climate-related impacts and have less access to social and financial support, including social protection.
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In the framework of the FAO’s project "BUILDING RESILIENCE IN THE SAHEL REGION THROUGH JOB CREATION FOR YOUTH", funded by the Federal Ministry of Food and Agriculture (BMEL) of the Federal Republic of Germany, FAO and ODI have organized an event to showcase findings from a forthcoming report.
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The seminar brings together policy makers, youth representatives, business managers and development practitioners to discuss main challenges and solutions for youth employment in agri-food systems – from strengthening existing and developing new value chains, the business enabling environment, the development of business and job opportunities, to the role of young people in sustainable food systems transformation.
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