This year's report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. Vulnerable groups, including low-income households, women, and rural communities, can be particularly affected by food price inflation, risking setbacks in the fight against hunger and malnutrition.

This FAO publication explores how a systems approach can be effectively applied across agrifood systems. Also highlights real-world examples of how countries, regions and municipalities are successfully integrating these shifts into practice.

The Global Donor Platform for Rural Development’s Thematic Working Group on Sustainable/Blended Finance for Food Systems, in partnership with the Agri-SME Learning Collective (ASLC), is pleased to share the key findings from phase one pilot testing of the Catalytic Capital Framework.