Our Events
Browse through events and webinars organized by the Donor Platform Secretariat and its thematic working groups.
Our Events
Browse through events and webinars organized by the Donor Platform Secretariat and its thematic working groups.
Join Corinna Hawkes (Director, Agrifood Systems and Food Safety Division, FAO) and Jim Woodhill (Senior Advisor, GDPRD) for a timely conversation on how a systems approach to agrifood finance can help donors and investors align constrained resources to catalyse system-wide impact.
A high-level dialogue hosted by the Global Donor Platform for Rural Development (GDPRD), the International Fund for Agricultural Development (IFAD) and the European Commission.
A consultation event jointly organized by the European Commission, the International Fund for Agricultural Development (IFAD), the Global Donor Platform for Rural Development (GDPRD) and the Global Partnership for Sustainable Development Data (GPSDD)
Entirely dedicated to implementing national pathways for food systems transformation to accelerate progress towards the SDGs in times of crisis.
Agriculture and food systems need to transform in ways that produce sustainable and inclusive practices and outcomes, including more and better jobs for young women and men. Promoting green jobs for and with rural youth can contribute to such a transformation, while helping address the underemployment crisis and acknowledging and further engaging youth in agriculture, food and associated sectors.
A high-level event to discuss how donors can collectively respond to the skyrocketing food prices and the conflict in Ukraine. The Platform's white paper on "Transforming Food Systems - Directions for Enhancing the Catalytic Role of Donors" was presented as a menu of options for donor engagement in food systems transformation.
This independent Food Systems event is a contribution to ensure donors and their partners collaborate to realize the full leveraging potential of donor funding. The event will also launched the GDPRD stocktaking report on “Donor contributions to food systems”.
