Ines Rocha, Regional Director for Europe at IFC, shares what keeps her up at night—from the war in Ukraine to climate-driven disasters—and why, despite the challenges, she remains hopeful about the momentum for change. Hear how private sector innovation and collective global action are shaping a more sustainable future.
The Agri-SME Learning Collective (ASLC) has developed a new segmentation guide to help support organizations to tailor their services to the real needs of agri-businesses.
This IFPRI Seminar, held during the World Bank/IMF Spring Meetings and co-organized with the World Bank, will address the ongoing global food crisis, with a focus on overcoming obstacles like conflicts, funding cuts, and inefficiencies in financing systems. Experts will explore solutions to enhance food security, strengthen value chains, and align public and private resources to tackle hunger and malnutrition.
Global food systems face a financing crisis, with an annual shortfall of up to $400 billion needed for transformation. Meanwhile, the hidden costs of food production—ranging from environmental damage to health impacts—amount to US$12 trillion each year. As donor priorities shift, can development aid be reimagined to build resilient, sustainable food systems? This article explores the path forward for development communities across the world.
The report marks a critical milestone in the global effort to tackle malnutrition in all its forms. Building on the foundation set by the 2017 framework, this updated edition expands its scope to address low birthweight and obesity, incorporates gender and climate considerations, and provides practical guidance for country-level implementation.
Nutrition for Growth (N4G) Paris 2025: Recommendations for Developing Commitments on Transition Towards Resilient and Sustainable Food Systems for Nutrition
The Agroecology Investment Guide provides comprehensive evidence and information on investing in enterprises that operate in line with the 13 principles of agroecology. The guide presents key evidence on the social and environmental impact of agroecological enterprises (AEEs) and showcases innovative funding models to support the holistic approaches of AEEs, with the ultimate goal of shifting towards healthy, just, and resilient food systems.
By Daphne Ewing-Chow, Senior Contributor, Forbes. Now is the time to reimagine foreign aid in a changing world and explore the pressing need for smarter, more adaptive foreign aid solutions, particularly in the face of rising global hunger and malnutrition.
Report calling for a "common commitment" to reimagine global governance for food security. The GDPRD is included in the report’s recommendation to engage the private sector for more resilient and healthier food economies. See page 46.
Note on the priority areas of the G20 Sustainable Finance Working Group under the South African Presidency.
The Global Donor Platform for Rural Development is a vibrant partnership, advocacy and knowledge network of key donors focusing on food security and rural development.
Secretariat hosted at the International Fund for Agricultural Development
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