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Global Food 50/50 2022 Report

2022-11-02T18:43:59+02:00

Gender inequalities are woven through food systems, and contribute to unjust food production, access and consumption. Globally, the gap between men’s and women’s hunger has widened with food insecurity now affecting 150 million more women than men.

Global Food 50/50 2022 Report2022-11-02T18:43:59+02:00

2022 Goalkeepers Report

2022-11-01T18:41:27+02:00

Gender inequalities are woven through food systems, and contribute to unjust food production, access and consumption. Globally, the gap between men’s and women’s hunger has widened with food insecurity now affecting 150 million more women than men.

2022 Goalkeepers Report2022-11-01T18:41:27+02:00

Land Tenure and Sustainable Agri-food Systems Report

2022-09-23T11:55:02+02:00

This policy document on land tenure and sustainable agri-food systems is a collaboration between the ILC, FAO and GLTN, with support from the GDPRD. The report stresses the critical importance of land access and land tenure for more sustainable agri-food production and consumption systems.

Land Tenure and Sustainable Agri-food Systems Report2022-09-23T11:55:02+02:00