The Food and Agriculture Organizations (FAO) Global Conference brings together global leaders, technical experts, partners and stakeholders to accelerate the practical application of One Health across agrifood systems.

One Health is an integrated, unifying approach that aims to sustainably balance and optimize the health of people, animals, plants and ecosystems. From this perspective, the health of soils, water, ecosystems, plants, animals and humans is deeply interconnected. These interconnected domains ultimately influence food safety, nutrition and the resilience of agrifood systems.